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Keeping chickens

For most people, the number one reason to keep chickens is simple: eggs – but keeping chickens has many other benefits. Chickens feed on your food scraps so your organic waste won’t go in the bin, and they also eat nasty bugs whilst fertilising your garden with their manure. Setting up to keep chickens is a straight-forward process – you just need to find the right materials and follow some simple steps.

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Fair Food Champion: Lili Zlojutro

I am a mother of four and child of the most amazing migrant folk, rest their souls. I was born and bred in the Gong, and spent my childhood in a backyard full of creatures and edible gardens, playing cricket while snacking on passionfruit and grapes, our beloved dog Mali, always wicket keeper. There were whole heads of cabbage fermenting in barrels in the garage, neighbours converging to process chooks for dinner and days spent manually turning the spit threaded with pig or lamb sourced from some local farm. Seeds were saved, seedlings shared and produce preserved. It really was a good multicultural Australian upbringing with enough cake to feed a village. Even during my time in the corporate world, far from the apple orchards of my youth, I knew this was how I wanted to live and raise a family, build community and connections.

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