Unlocking Sustainable Eating

As a health professional, learn how to empower clients to eat more sustainably.

Join Dietitian Connection for their online webinar!

The webinar will feature three experts with three different perspectives: research, consumer insights and local food systems. Dr Gilly Hendrie, a nutrition research scientist will speak on current Australian dietary patterns and after Samantha Siva will present new consumer insights on what motivates people to eat sustainability. Lastly, Professor Karen Charlton from UOW will highlight opportunities for Dietitians to support sustainable eating by applying a good systems approach at the community level.

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