- This event has passed.
Live your best-ever pickle life – session 1
Date & Time
23 November 2021 12:00 pm - 1:00 pm
Location
Online Event
Price
Free
Milkwood is hosting two free online workshop to help you use whatever veggies you’ve got and turn them into delicious, nutritious, lacto-fermented pickles!
In this online Mini Workshop, we’ll cover:
- How lacto-fermentation works
- The basic ingredients, and all the equipment you’ll need (not much)
- The importance (and magical wonder) of salt
- our basic brine ratios for gherkins, mixed veg and other things
- how to make your own sauerkraut – from cabbages, and more
- how to make best-ever dill pickled gherkins
- how to make crunchy coriander carrot pickles
- how to make a mixed-veg pickle, from whatever is in your fridge
- stewarding your pickles ’till they’re ready, for maximum success
- how to store your pickles once they’re done
- what to pickle next
- how to have fun while you do all this!
- And then we’ll answer your questions LIVE in the Q&A with you.
The second session will be conducted on 23rd November 2021 from 8:00pm-9:00pm.
“While FFI takes every reasonable effort to ensure that information is correct at the time of publication, we recommend that the individual confirm details with the event organiser, as events can be subject to last minute changes.”