Nutrition: An increasingly material topic for responsible investors in Australasia

This event is hosted by the Access to Nutrition Initiative in coordination with local Australian stakeholders including First Sentier Investors, Deakin University and the Responsible Investment Association Australasia (RIAA).

Since the global outbreak of COVID-19, there has been an increasing recognition of the importance of addressing health and nutrition issues, as individual consumers, employers, and as investors in food and beverage companies. This online webinar will focus on trends in the local Australian market and identify the similarities with global analysis and investor action on nutrition.

This event is hosted by ATNI in coordination with local Australian stakeholders as included below.

The event will include remarks from:
– Greg S Garrett, Executive Director, Access to Nutrition Initiative
– Kate Turner, Deputy Global Head of Responsible Investment, First Sentier Investors
– Ella Robinson, Associate Research Fellow, Deakin University
– Min Wah Voon, Program Manager, Responsible Investment Association Australasia (RIAA).

The event will also include a panel, moderated by Arisa Kishigami, Independent Consultant and Board Member, Japan Sustainable Investment Forum (JSIF), featuring the following panelists:
– Robyn Parkin, Head of Sustainability, Ethical Partners Funds Management
– Frank Wagemans, Senior Engagement Manager, Achmea Investment Management
– Gary Sacks, Associate Professor, Global Centre for Preventive Health and Nutrition, Deakin University.

“While FFI takes every reasonable effort to ensure that information is correct at the time of publication, we recommend that the individual confirm details with the event organiser, as events can be subject to last minute changes.”