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Three Course Balinese Cooking Class – Seaside Delicacies
September 3, 2023 @ 10:00 am - 2:00 pm
$110
Join Jules in a food journey through the coastal side of Bali. Learn about the magic of spices, how to process them to create food and medicine and enjoy a tantalising flavour of fresh, nourishing delicious Balinese meals. The meals are all gluten free and you will be making the meals from scratch!
What you will be cooking on the day:
Entrée: Grill Tuna with seasoned seaweeds
Main: Stuffed Calamari with ginger & tamarind broth
Dessert: Jaja Wajik (Diamond cake)
Entrée: Grill Tuna with seasoned seaweeds
Main: Stuffed Calamari with ginger & tamarind broth
Dessert: Jaja Wajik (Diamond cake)
The course is hands on class and everyone is encouraged to be involved. Please avoid to wear white or materials that easily stained.
Book below!